300g – Priya Pickles add a dash of tangy spice to the whole meal. Aavakaaya is a variety of Indian pickle extremely popular in South India with its origin in Andhra Pradesh, the Telugu speaking state. The main ingredients are mangoes and aavalu (powdered mustard) and a combination of other spices used for pickling. Ingredients: Mango pieces, Iodised salt, Refined rice bran, Oil, and Mixed spices.
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