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Beef – Boneless Cubes


Diced Beef – Cut size according to your order

SKU:BEBOLC Categories: , Tags: ,
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Cube steak is a cut of beef, usually top round or top sirloin, tenderized by fierce pounding with a meat tenderizer. The name refers to the shape of the indentations left by that process. A hand-diced Beef taken from the premium fore quarter, which adds extra flavour once braised or cooked very slowly.  Beef Cubes are ideal for Boti Kebab , Stew, Pot Roast.

Additional information

Weight 1 kg
Dimensions 17 × 5 × 24 cm


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