300ml – Can use for extra special flavour to marinades, cocktails, baking, sauces, ice creams.. Pomegranate molasses is actually a concentrated form of pomegranate syrup. It is made by boiling down the juice of a tart variety of pomegranate to form a thick, dark red liquid. It is used in Turkish pilaf and shepherd’s salad. It is called dibs rumman in Arabic, nar ekşisi in Turkish, narşərab in Azerbaijani language.
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